High protein universal flour mix

500 g

  • Rich in protein
  • Low in carbohydrates
  • Rich in dietary fiber
  • Low sugar content
  • Vegan
  • Egg-free
  • Fast, simple, delicious

MYyummy High protein universal flour mix.
Low-carbohydrate flour that you can use for everything you would use traditional flour for, be it scones, biscuits, cakes, or even a crispy coat for Sunday roast meat.


Are you looking for a quick solution for a tasty, fit snack?
Sometimes there’s nothing better than a traditional salty scone. Of course, this time with a big twist. With the Myyummy Universal flour mixture, it not only functions as a source of protein and fiber, but with its low carbohydrate content, it finally fits into your diet.

But sometimes we would like to make our day sweet instead of salty. Who doesn’t want heavenly pancakes? Make it from Myyummy flour mix and you wouldn’t even imagine what a fantastic dessert you can get.

In addition to the fact that all recipes are truly indestructible with it, its composition helps to keep it in shape. It’s ready in seconds, so you have time for family and sports. For filling, we recommend Myyummy extra peach jam, eat it healthy

The finished pancake is low in carbohydrates, low in sugar, and rich in fiber and protein. Its composition maintains your figure, so you can consume it without any guilt.

Thanks to its practical packaging, if you only want to make 6 muffins, you can easily repackage the remaining amount and prepare the extra-delicious double chocolate muffins fresh the next day.

We wholeheartedly recommend it to you if:

  • you do sports, or your body’s need for protein has increased for any reason, because the protein it contains contributes to the growth and maintenance of muscle mass.
  • diet-friendly, as it can be included in many diets with its reduced carbohydrate content.
  • you are health-conscious, because the content of plantain seed husks helps maintain healthy bowel function and facilitates bowel movements (by consuming 100 g of scones prepared according to the recipe indicated on the packaging, the intake of 0.6 g of psyllium fiber can be covered)
  • whip up a quick pancake for breakfast, after lunch, or perhaps for dinner.
  • you would replace the flour with something that gives you pleasure and not guilt.
  • you simply like to try new and delicious foods every day.

If you need some inspiration for baking and cooking, take a look at our recipe suggestions or follow us on Instagram or Facebook!

Food made from MYyummy High protein universal flour mixture:

  • rich in protein, which contributes to the growth and maintenance of muscle mass and the maintenance of normal bones
  • low sugar content
  • rich in dietary fiber
  • with reduced carbohydrate content
  • vegan
  • egg-free.

Compared to the average nutritional value of other traditional muffin ready-to-eat products:

  • 400% increased protein content,
  • 304% increased fiber content,
  • 51% reduced carbohydrate content,
  • does not contain artificial coloring,
  • does not contain artificial preservatives,
  • and of course it can be very well integrated into many diets.

Preparation suggestion:

Scones recipe


  • 500 g MYyummy Universal flour mix
  • 7 g of instant yeast
  • 370 ml of water
  • 50 g of coconut oil
  • 8 g table salt


  • Pour the entire contents of the package into a mixing bowl, add salt, coconut fat, instant yeast and water. Work the mixture thoroughly with a food processor or by hand.
  • Place the dough on a floured surface and knead by hand for 5 minutes.
  • Cover with foil and let stand for 15-20 minutes at room temperature.
  • Roll out the dough to a thickness of 3 cm, tear it apart, place it on a floured baking sheet and spread a few drops of water on top and let it stand for 60-70 minutes, covered, in a warm place, ideally at room temperature. Make sure that the dough is thoroughly covered with foil. It can be sprinkled with seeds if desired.
  • Place in an oven preheated to 180°C and bake for 30-35 minutes until the surface of the scone is properly browned.

Wheat flour, wheat gluten, golden linseed flour, soluble fiber (polydextrose), soy flour, bamboo fiber, wheat protein concentrate, stabilizer (calcium carbonate), psyllium fiber powder.
May contain traces of soy, milk and lupine.

Average nutritional information 100 g in powder product 100 g in a ready-made patty %RI1
Energy: 1315 kJ/

313 kcal

991 kJ/

237 kcal

Fat: 35,2 g 21 g 10%
  • of which saturated fatty acids:
2,2 g 1,3 g 28%
Carbohydrate: 35,2 g 21 g 8%
  • of which sugars:
2,2 g 1,3 g 1,4%
Fiber: 24 g 14 g
Protein: 25,6 g 15 g 30%
Salt: 0,10 g 1,00 g 17%
%RI1: Reference intake value for an average adult (8400 kJ/2000 kcal).

It retains its quality: (day/month/year) until the date indicated on the packaging.
Storage: in a dry, cool place protected from sunlight.
Place of origin: EU
Distributed by: Simplyzone Kft., H-2030, Érd, Köszörűs utca 59.

They said about us

All-purpose flour is supreme. It is as easy to bake with it as if it were plain fine flour.

DettiOur customer